rasa indo
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    Let us cater your events.

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                Main Menu :
FOOD :
Chicken Satay+ Peanut Sauce ... $ 7/ Skewer (Gluten Free)
Chicken Satay Meal .................... $ 15/ portion
Beef Rendang Meal .....................$ 19/  regular portion, Small Portion : $14
Gado-gado Salad ....................... $ 12 / portion,
Coconut yellow rice+ gado-gado salad : $ 14/portion
Black sweet rice+ vanilla ice cream........ : $ 8/ bowl
Coconut Yellow rice ................ :$ 7/portion
Extra Peanut sauce add $ 3


BEVERAGES :
Rasa Indo Iced Coffee ...........................  $ 6/ Cup (Medium Size)
Coco Nanas ...........................................   $ 7 / Cup (Medium Size)
Caramel and Mocha Shot Flavour......... $ 1 / Cup
Almond Milk Substitute add ..................$ 1
Water Bottle ............................................. $ 2 Each


NOTE : 
Chicken Curry, Pork Coriander, Corn Fritter, Vegetable Stir Fry, Rasa Indo Roast Chicken, Fried Rice, Beef Perkedel, Traditional Chilli Sambal, Coconut Yellow Rice+Yellow Pickle are only available for Catering Services.
To heat things up, Indonesian Chilli Sauce is provided upon request or on the side.
Rasa Indo Roast Chicken : $22 / Whole Chicken.
We Accept Payment by Debit Tap, Cash and Credit Card (Visa, Mastercard, American Express, Discover).

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Chicken Satay (Gluten-Free) :
Chicken breast cut marinated with coriander, garlic, sea salt, white pepper. Served with Peanut sauce, contains cooked peanuts, shallot, garlic, candlenut, palm sugar, cumin, sea salt, white pepper. Note: Black sweet sauce is contain 2% wheat, for Gluten-Free is just served with peanut sauce.
 



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Chicken Satay Meal:
Chicken breast cut marinated with coriander, garlic, sea salt, white pepper. Served with Peanut sauce, contains cooked peanuts, shallot, garlic, candlenut, palm sugar, cumin, sea salt, white pepper. Served with coconut yellow rice and Indonesian salad; cabbage, spinach, carrot, grape tomatoes, fried onion, black sweet sauce, peanut sauce.


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Beef Rendang Meal:
Beef stew slow-cooked with coconut milk, turmeric, lemongrass, ginger, coriander, bay leaves, shallot, garlic, sea salt, white pepper and black sweet sauce. Served with coconut yellow rice and Indonesian salad.
 




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Coco Nanas (Lactose-Free) :
Crushed Pineapple blended with coconut milk and pineapple juice.


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Rasa Indo Iced Coffee:
Cold Brew Sumatran Coffee with 2% milk and cane sugar.
 



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Gado-Gado Salad (Vegetarian) :
Fresh spinach, cabbage, carrot, grape tomatoes, boiled egg, fried onion, peanut sauce and black sweet sauce.


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Black Sweet Rice+Vanilla Ice Cream:
Black rice cooked with coconut milk, palm sugar, and served with vanilla
ice cream.


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 Chicken Curry (Gluten-Free)
 Chicken breast cooked with turmeric, coconut milk, candlenut, shallot, garlic,
sea salt, white pepper, lemongrass, ginger, and bay leaves.

 


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Indonesian Fried Rice
(Gluten-Free/ Vegan/Vegetarian)

Chicken/ Vegetable fried rice, cooked with garlic, shallot, sea salt, white pepper, green union, carrot,  and egg or without egg.

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 Vegetable Stir Fry (Gluten-Free)
 A Combination of Cabbage,Carrot and 
 Green Union, with Indonesian Seasoning. 

 


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Traditional Chilli Sambal
Red Chilli and fresh tomatoes cooked with coconut
palm sugar, garlic, shallot, white pepper, sea salt.


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Coconut Yellow Rice with Yellow Pickle (Vegan)
Rice cooked with turmeric. shallot, and coconut milk. Served with carrot and cucumber cooked with lemon grass, turmeric, garlic, shallot, galangal, vinegar, sugar cane, sea salt and white pepper.

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 Beef Perkedel (Gluten-Free)
 Lean Ground Beef Seasoned with Garlic,    
 Nutmeg.



Rasa Indo Roast Chicken (Gluten-Free)
Whole Chicken With Lemon Grass and White Pepper.
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Pork Coriander
Pork Loin Seasoned with Coriander and Indonesian Sauce.
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